Beijing 145 – Meizhou Dongpo Restaurant (眉州东坡酒楼)

Meizhou Dongpo Restaurant (眉州东坡酒楼) was just across our hotel in the New World Shopping Centre so we popped by for a quick lunch after we checked into the hotel. The place was quite full when we were there and had to wait a while for a table, but as soon as we were seated and ordered our food, the service was speedy with dishes coming out quickly. As usual, we over ordered for just the 2 of us as we wanted to try a variety of food. This restaurant serves mainly Sichuan cuisine, which is quite heavy in taste. I loved most of the dishes ordered, particularly the steamed fish fillet and the Dongpo Pork Knuckle. Both the noodles were great too as I’m a sucker for noodles. For RMB322, it was quite an expensive lunch but what the heck, we were holidaying and why not eat like kings and queens once a while?

Sweet Vinegar Pork Ribs (糖醋排骨) for RMB36
Spicy Steamed Fish Fillet  (葱香龙俐鱼柳) for RMB58
Bamboo Shoots (锅烧春笋份) for RMB39
Dan Dan Noodle (担担面) and Sour Spicy Noodle (酸辣粉) for RMB7 each
Dongpo Pork Knuckle (东坡肘子) for RMB80
Kung Pao Shrimps (宫保虾球) for RMB78
Address: 1-2 Floor, Xinshijiebaoding Department Store, No.7 Dongdamo Chang St., Dongcheng 
(东城区 东打磨厂街7号新世界百货时尚店1-2楼(近崇文门地铁2号线西南出口)) 
 Business Hours: 11am-2:30pm, 5pm-10pm daily 
For my other posts on Beijing, please click here.

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